Tuesday, February 7, 2012

My New Favorite Superbowl Appetizer



Stuffed Tater Tots
Brown Sugar
24 Tater Tots
24 slices of bacon
1 jalapeno julienned into 24 pieces
1/2 package of cream cheese

Slice the tater tot just enough to be able to stuff it with cream cheese. After you stuff it, add a slice of the jalapeno and then wrap in bacon. Roll the stuffed tot with the bacon into brown sugar, secure with a toothpick and bake in the oven for about 20-25 minutes at 400. Serve with ranch, blue cheese or a ketchup/mayo combo sauce!

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