Friday, October 19, 2012

Wine and Cheese Appetizer



This recipe is great for any cocktail party, but especially for a wine and cheese party.

Slices of apples and pears
1 block of bleu cheese whipped with half a block of cream cheese
1 cup of toasted, crushed walnuts
Honey

Take each slice of fruit and coat half of the piece with the cheese mixture. Dip the cheese mixture in the nuts.
Serve on a platter and drizzle with honey.


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