Jillicious Homemade

Saturday, May 12, 2012

Penne Arrabiata!

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1 can of Pastene Crushed Tomatoes 1 lb of cooked Penne pasta (DiCecco is one of my favorite brands to use) 6 cloves of slivered garlic...
Friday, May 11, 2012

The Perfect Treat for Mother's Day Brunch! Pain Perdu

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1 loaf of Brioche Bread cut into 2 inch thick pieces 6 eggs 1 cup of heavy cream 1 cup of sugar 1 tsp of cinnamon 2 cups of crushe...
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Wednesday, May 9, 2012

White Bean Pasta Fagioli

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1 pound of pasta (elbows are my favorite for this) 1 can of Progresso White Cannellini beans 2 cloves of smashed garlic 1/4 cup Extr...
Saturday, May 5, 2012

Kentucky Derby Beer Cheese!

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 Looking for a recipe to make for your Kentucky Derby Party? Try this delicious one today! 1 pound extra-sharp cheddar, cut into 1-inch ...
Thursday, May 3, 2012

Marscarpone Creamed Corn

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6 ears of fresh corn, corn taken off the cob 1/4 of an onion finely chopped 1 small container of Marscarpone cheese 1/2 stick of but...
Wednesday, May 2, 2012

Spanish Tapas! Patatas Bravas

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Patatas Bravas 4-6 potatoes peeled and chopped into one inch cubes 1 garlic clove smashed Extra Virgin Olive Oil for frying Salt, pe...
Tuesday, May 1, 2012

Crab and Artichoke Fondue (dip)

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Crab and Artichoke Fondue 1 can of artichoke hearts drained and rinsed and chopped in food processor  1 garlic clove smashed 1/...
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